November 4, 2009

A Bifidobacterium Probiotic Strain and Its Soluble Factors Alleviate Chloride Secretion by Human Intestinal Epithelial Cells

Elise Heuvelin, Corinne Lebreton, Maurice Bichara, Nadine Cerf-Bensussan, and Martine Heyman

J. Nutr. 10.3945/jn.109.114553 [Abstract] [PDF]    

Consumption of a Legume-Enriched, Low-Glycemic Index Diet Is Associated with Biomarkers of Insulin Resistance and Inflammation among Men at Risk for Colorectal Cancer

Terryl J. Hartman, Paul S. Albert, Zhiying Zhang, Deborah Bagshaw, Penny M. Kris-Etherton, Jan Ulbrecht, Carla K. Miller, Gerd Bobe, Nancy H. Colburn, and Elaine Lanza

J. Nutr. 10.3945/jn.109.114249 [Abstract] [PDF]    

Oral Glutamine Protects against Acute Doxorubicin-Induced Cardiotoxicity of Tumor-Bearing Rats

Valentina K. Todorova, Yihong Kaufmann, Leah Hennings, and V. Suzanne Klimberg

J. Nutr. 10.3945/jn.109.113415 [Abstract] [PDF]    

Iron-Fortified Rice Is As Efficacious As Supplemental Iron Drops in Infants and Young Children

Mark A. Beinner, Gustavo Velasquez-Meléndez, Milene C. Pessoa, and Ted Greiner

J. Nutr. 10.3945/jn.109.112623 [Abstract] [PDF]    

Dietary Fiber, Magnesium, and Glycemic Load Alter Risk of Type 2 Diabetes in a Multiethnic Cohort in Hawaii

Beth N. Hopping, Eva Erber, Andrew Grandinetti, Martijn Verheus, Laurence N. Kolonel, and Gertraud Maskarinec

J. Nutr. 10.3945/jn.109.112441 [Abstract] [PDF]    

Antiangiogenic Effects of Indole-3-Carbinol and 3,3'-Diindolylmethane Are Associated with Their Differential Regulation of ERK1/2 and Akt in Tube-Forming HUVEC

Kazuhiro Kunimasa, Tomomi Kobayashi, Kazuhiko Kaji, and Toshiro Ohta

J. Nutr. 10.3945/jn.109.112359 [Abstract] [PDF]    

Acute Ingestion of Long-Chain (n-3) Polyunsaturated Fatty Acids Decreases Fibrinolysis in Men with Metabolic Syndrome

Camilla Montegaard, Hilary M. F. Tulk, Lotte Lauritzen, Tine Tholstrup, and Lindsay E. Robinson

J. Nutr. 10.3945/jn.109.111427 [Abstract] [PDF]    

October 28, 2009

A New Dietary Inflammatory Index Predicts Interval Changes in Serum High-Sensitivity C-Reactive Protein

Philip P. Cavicchia, Susan E. Steck, Thomas G. Hurley, James R. Hussey, Yunsheng Ma, Ira S. Ockene, and James R. Hébert

J. Nutr. 10.3945/jn.109.114025 [Abstract] [PDF]    

Cosupplementation of Isoflavones, Prenylflavonoids, and Lignans Alters Human Exposure to Phytoestrogen-Derived 17β-Estradiol Equivalents

Selin Bolca, Ciska Wyns, Sam Possemiers, Herman Depypere, Denis De Keukeleire, Marc Bracke, Willy Verstraete, and Arne Heyerick

J. Nutr. 10.3945/jn.109.113639 [Abstract] [PDF]    

Dietary Arachidonic Acid to EPA and DHA Balance Is Increased among Canadian Pregnant Women with Low Fish Intake

Russell W. Friesen and Sheila M. Innis

J. Nutr. 10.3945/jn.109.112565 [Abstract] [PDF]    

Oral Administration of 3,3'-Diindolylmethane Inhibits Lung Metastasis of 4T1 Murine Mammary Carcinoma Cells in BALB/c Mice

Eun Ji Kim, Minjeong Shin, Heesook Park, Ji Eun Hong, Hyun-Kyung Shin, Jongdai Kim, Dae Young Kwon, and Jung Han Yoon Park

J. Nutr. 10.3945/jn.109.111864 [Abstract] [PDF]    

Dietary Fish Oil Exerts Hypolipidemic Effects in Lean and Insulin Sensitizing Effects in Obese LDLR–/– Mice

Viswanathan Saraswathi, Jason D. Morrow, and Alyssa H. Hasty

J. Nutr. 10.3945/jn.109.111567 [Abstract] [PDF]    

Single-Protein Casein and Gelatin Diets Affect Energy Expenditure Similarly but Substrate Balance and Appetite Differently in Adults

Ananda Hochstenbach-Waelen, Margriet S. Westerterp-Plantenga, Margriet A. B. Veldhorst, and Klaas R. Westerterp

J. Nutr. 10.3945/jn.109.110403 [Abstract] [PDF]    

October 21, 2009

A Conjugated Linoleic Acid-Enriched Beef Diet Attenuates Lipopolysaccharide-Induced Inflammation in Mice in Part through PPAR-Mediated Suppression of Toll-Like Receptor 4

Clare M. Reynolds, Eve Draper, Brian Keogh, Arman Rahman, Aidan P. Moloney, Kingston H. G. Mills, Christine E. Loscher, and Helen M. Roche

J. Nutr. 10.3945/jn.109.113035 [Abstract] [PDF]    

October 14, 2009

Charles H. Hill (1921–2009)

Barry Starcher and Robert B. Rucker

J. Nutr. 10.3945/jn.109.113845 [PDF]    

Intakes of (n-3) Fatty Acid and Fatty Fish Are Not Associated with Cognitive Performance and 6-Year Cognitive Change in Men Participating in the Veterans Affairs Normative Aging Study

Ondine van de Rest, Avron Spiro III, Elizabeth Krall-Kaye, Johanna M. Geleijnse, Lisette C. P. G. M. de Groot, and Katherine L. Tucker

J. Nutr. 10.3945/jn.109.113647 [Abstract] [PDF]    

Essential Amino Acids Increase MicroRNA-499, -208b, and -23a and Downregulate Myostatin and Myocyte Enhancer Factor 2C mRNA Expression in Human Skeletal Muscle

Micah J. Drummond, Erin L. Glynn, Christopher S. Fry, Shaheen Dhanani, Elena Volpi, and Blake B. Rasmussen

J. Nutr. 10.3945/jn.109.112797 [Abstract] [PDF]    

Past and Current Body Size Affect Validity of Reported Energy Intake among Middle-Aged Danish Men

Birgit M. Nielsen, Marie M. Nielsen, Søren Toubro, Oluf Pedersen, Arne Astrup, Thorkild I. A. Sørensen, Tine Jess, and Berit L. Heitmann

J. Nutr. 10.3945/jn.109.112599 [Abstract] [PDF]    

Conjugated Linoleic Acid Activates AMP-Activated Protein Kinase and Reduces Adiposity More Effectively When Used with Metformin in Mice

Shan Jiang, Zhigang Wang, Jean-Jack Riethoven, Yuannan Xia, Jess Miner, and Michael Fromm

J. Nutr. 10.3945/jn.109.112417 [Abstract] [PDF]    

Increased Tissue Arachidonic Acid and Reduced Linoleic Acid in a Mouse Model of Cystic Fibrosis Are Reversed by Supplemental Glycerophospholipids Enriched in Docosahexaenoic Acid

Myriam Mimoun, Thierry C. Coste, Jean Lebacq, Patrick Lebecque, Pierre Wallemacq, Teresinha Leal, and Martine Armand

J. Nutr. 10.3945/jn.109.110999 [Abstract] [PDF]    

Dietary Patterns are Linked to Cardiovascular Risk Factors but Not to Inflammatory Markers in Alaska Eskimos

Sigal Eilat-Adar, Mihriye Mete, Elizabeth D. Nobmann, Jiaqiong Xu, Richard R. Fabsitz, Sven O. E. Ebbesson, and Barbara V. Howard

J. Nutr. 10.3945/jn.109.110387 [Abstract] [PDF]    

Apolipoprotein A5 Polymorphisms Interact with Total Dietary Fat Intake in Association with Markers of Metabolic Syndrome in Puerto Rican Older Adults

Josiemer Mattei, Serkalem Demissie, Katherine L. Tucker, and Jose M. Ordovas

J. Nutr. 10.3945/jn.109.109900 [Abstract] [PDF]    

Dietary Soy Protein Reduces Cardiac Lipid Accumulation and the Ceramide Concentration in High-Fat Diet-Fed Rats and ob/ob Mice

Ivan Torre-Villalvazo, Fabiola Gonzalez, Carlos A. Aguilar-Salinas, Armando R. Tovar, and Nimbe Torres

J. Nutr. 10.3945/jn.109.109769 [Abstract] [PDF]    

Dietary Sulfur Amino Acid Supplementation Reduces Small Bowel Thiol/Disulfide Redox State and Stimulates Ileal Mucosal Growth after Massive Small Bowel Resection in Rats

Yvonne Shyntum, Smita S. Iyer, Junqiang Tian, Li Hao, Yanci O. Mannery, Dean P. Jones, and Thomas R. Ziegler

J. Nutr. 10.3945/jn.109.105130 [Abstract] [PDF]    

October 7, 2009

One-Carbon Metabolism–Genome Interactions in Folate-Associated Pathologies

Patrick J. Stover

J. Nutr. 10.3945/jn.109.113670 [Abstract] [PDF]    

A Metabolite Profiling Approach to Identify Biomarkers of Flavonoid Intake in Humans

Wai Mun Loke, Andrew M. Jenner, Julie M. Proudfoot, Allan J. McKinley, Jonathan M. Hodgson, Barry Halliwell, and Kevin D. Croft

J. Nutr. 10.3945/jn.109.113613 [Abstract] [PDF]    

Dietary Sulforaphane, a Histone Deacetylase Inhibitor for Cancer Prevention

Emily Ho, John D. Clarke, and Roderick H. Dashwood

J. Nutr. 10.3945/jn.109.113332 [Abstract] [PDF]    

Overview to Symposium "Nutrients and Epigenetic Regulation of Gene Expression"

Emily Ho and Janos Zempleni

J. Nutr. 10.3945/jn.109.113324 [Abstract] [PDF]    

Reduced Milk Triglycerides in Mice Lacking Phosphoenolpyruvate Carboxykinase in Mammary Gland Adipocytes and White Adipose Tissue Contribute to the Development of Insulin Resistance in Pups

Chang-Wen Hsieh, Carrie A. Millward, David DeSantis, Sorana Pisano, Jana Machova, Jose C. Perales, and Colleen M. Croniger

J. Nutr. 10.3945/jn.109.113092 [Abstract] [PDF]    

Repression of Transposable Elements by Histone Biotinylation

Janos Zempleni, Yap Ching Chew, Baolong Bao, Valerie Pestinger, and Subhashinee S. K. Wijeratne

J. Nutr. 10.3945/jn.109.111856 [Abstract] [PDF]    

Niacin Status Impacts Chromatin Structure

James B. Kirkland

J. Nutr. 10.3945/jn.109.111757 [Abstract] [PDF]    

Body Mass Index Is an Important Determinant of Methylation Biomarkers in Women of Reproductive Ages

Lydi M. J. W. van Driel, Marinus J. C. Eijkemans, Robert de Jonge, Jeanne H. M. de Vries, Joyce B. J. van Meurs, Eric A. P. Steegers, and Régine P. M. Steegers-Theunissen

J. Nutr. 10.3945/jn.109.109710 [Abstract] [PDF]    

Diallyl Trisulfide Protects Rats from Carbon Tetrachloride-Induced Liver Injury

Tomomi Hosono-Fukao, Takashi Hosono, Taiichiro Seki, and Toyohiko Ariga

J. Nutr. 10.3945/jn.109.109611 [Abstract] [PDF]    

September 30, 2009

Cardiovascular Disease Risk Biomarkers and Liver and Kidney Function Are Not Altered in Postmenopausal Women after Ingesting an Elderberry Extract Rich in Anthocyanins for 12 Weeks

Peter J. Curtis, Paul A. Kroon, Wendy J. Hollands, Rebecca Walls, Gail Jenkins, Colin D. Kay, and Aedín Cassidy

J. Nutr. 10.3945/jn.109.113126 [Abstract] [PDF]    

Genistein and a Soy Extract Differentially Affect Three-Dimensional Bone Parameters and Bone-Specific Gene Expression in Ovariectomized Mice

Yan Zhang, Qi Li, Hoi-Ying Wan, William G. Helferichand, and Man-Sau Wong

J. Nutr. 10.3945/jn.109.108399 [Abstract] [PDF]    

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